Authentic food experience
Vallum Tavern, Bol
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Antique tavern ambiance
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In Vallum you will find an homage to the old Brač. The unique interior is reminiscent of Roman times. A perfect place for a casual dinner.
Chef Nikola Marinelić
In two decades of experience working alongside top chefs, Nikola has strengthened his love for local cuisine. He uses top-quality ingredients from local vegetable, meat and fish producers, striving to present the very best of Mediterranean cuisine.
Bol, Island of Brač
Thanks to the perseverance of the local people and the island way of life, Brač has preserved the best of its Mediterranean gastronomic tradition over the centuries. A testament to this is the fragrant lamb roasted on the open fireplace, accompanied by a glass of Brač wine. Brač's grandmas still keep the recipe for the sweet hrapoćuša cake a secret, and the high-quality local olive oil and excellent fish dishes speak for themselves.
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